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METHOD:PUBLISH
CALSCALE:GREGORIAN
PRODID:-//WordPress - MECv7.3.1//EN
X-ORIGINAL-URL:https://www.newenglandhemophilia.org/
X-WR-CALNAME:New England Hemophilia Association
X-WR-CALDESC:New England Hemophilia Association
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-PUBLISHED-TTL:PT1H
X-MS-OLK-FORCEINSPECTOROPEN:TRUE
BEGIN:VEVENT
CLASS:PUBLIC
UID:MEC-7684e5225ab986f6b32ed950eec5621d@newenglandhemophilia.org
DTSTART:20210307T220000Z
DTEND:20210307T230000Z
DTSTAMP:20231117T173100Z
CREATED:20231117
LAST-MODIFIED:20231117
PRIORITY:5
SEQUENCE:0
TRANSP:OPAQUE
SUMMARY:Cooking Class
DESCRIPTION:On Sunday, March 7 at 5 PM, we hosted an interactive cooking demonstration. Attendees were encouraged to participate in this webinar from their kitchen, as our instructor demonstrated how to make chicken tortilla soup.\nIn addition to a great meal, this helped participants gain a better understanding of how to easily create a wholesome dinner and more about the components of food to balance out an entire day’s nutrition.\nThis presentation was supported by Medexus Pharma ( https://www.ixinity.com/ ) and Superior Biologics ( https://superiorbiologics.com/ ).\n
URL:https://www.newenglandhemophilia.org/events/cooking-class/
ATTACH;FMTTYPE=image/jpeg:/wp-content/uploads/2021/01/cooking-class-in-asheville-1500x609-1.jpg
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